This fine Gyokuro impresses with its wonderfully fresh, light green cup colour and is sweet, fresh and unique in taste."The tea of teas" Shortly before harvesting, the tea plants are covered, resulting in a high chlorophyll content in the leaves. The result is a delicate aroma and a sublime flavour. Shade teaThis shade tea has a high mineral and tea content and is also known as the "noble dewdrop". Origin: Kagoshima on Kyüshü
Content: 0.05 kg (€340.00* / 1 kg)
A very exquisite tea with a dark green, shiny leaf and needle-like shape. It has a typical Japanese flavour: sweet, fresh and grassy. Origin: Japan Kyûshû Harvest time: Spring
Content: 0.1 kg (€166.00* / 1 kg)
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Shiny green leaves that shimmer bright green in the cup and produce a fresh flavour. This summer harvest of Sencha combines a subtly bitter flavour with a delicate floral note. Origin: Kagoshima Prefecture
Content: 0.05 kg (€188.00* / 1 kg)
A distinctly aromatic bancha with a pleasantly grassy-tart flavour. Its large green leaf is typical of this tea, which is popular in Japan. This bancha comes from Kagoshima Prefecture on the southernmost of Japan's four main islands, Kyüshü.
Content: 0.05 kg (€198.00* / 1 kg)
With its subtle astringency and intensely smooth flavour, it is one of the most elegant of its kind. Tamaryokucha is characterised above all by its shape. Unlike Sencha, it is not rolled into needles, giving it its characteristic irregular shape. This tea has been cultivated in the traditional way since the 15th century. Origin: Kyüshü Island in the south of Japan.
Content: 0.05 kg (€276.00* / 1 kg)
This exquisite tea from a new harvest from the Kirishima Mountains and fruity soils provides an incomparable flavour. The refreshing tartness and balanced sweetness create a wonderful combination. Origin: Kagoshima and Miyazaki prefectures on the southern island of Kyüshü.
Content: 0.05 kg (€430.00* / 1 kg)
A fine, tangy-grassy Sencha blends perfectly with roasted brown rice. This combination gives the tea its flavoursome, interesting, slightly nutty roasted note.Harvest time:SummerOrigin:Japan
Content: 0.05 kg (€206.00* / 1 kg)
Its delicate flavour spectrum ranges from fresh nuts to sweet pears. The leaves have a beautiful, rich, dark green colour. Semi-shade teaKabusecha grows under nets in partial shade and is therefore particularly fragrant and has a slightly fruity, fresh flavour. Speciality from Japan. Origin: Kagoshima region in the south of Japan - Sakurajima
Content: 0.05 kg (€330.00* / 1 kg)
A fine, tangy-grassy Sencha blends perfectly with roasted brown rice. This combination gives the tea its flavoursome, interesting, slightly nutty roasted note.Harvest time:SummerOrigin:Japan
Content: 0.1 kg (€89.00* / 1 kg)